- Additional information
Nescafe Classic Instant is made from the best blend of coffee beans.
Nescafe Frappe can be served hot or cold. In Greece, “frappe” is a coffee that is served cold with ice during the hot summer months.
Preparation: In a saker (cup with lid) a teaspoon of coffee and one sugar is served. It beats very well until the composition becomes creamy.
It is filled with water and ice. If desired, condensed milk, whipped cream, cinnamon, etc. may be added. Drink with the straw.
Nescafe Classic is a product that contains 100% natural coffee.
Net weight – 200 gr.